Vegan MoFo! Hot chocolate and marshmallows
I finally got my hands on some of these Dandies marshmallows! I went into Whole Foods to buy Earth Balance and agave nectar, and found these and just had to buy them. Because that’s what being vegan does to you- it makes you buy things that you totally do not need, just out of sheer joy that they exist. It’s not even like I’ve been sorely missing marshmallows in my life or something, but finding these (and also the Sweet and Sara variety of vegan marshmallows) makes me unaccountably happy. Once I got these home I had no idea what to do with them other than admire the adorable packaging and try not to gulp them all down in one gluttonous sitting. The only thing that immediately came to mind to do with marshmallows was to make smores, and I didn’t have any graham crackers. The other thing that I thought of was that disgusting holiday dish that people make that consists of mashed sweet potatoes and some kind of syrupy crap and marshmallows on top. I do have a bunch of sweet potatos that need to be used, but what a waste of both sweet potatoes and marshmallows. Then it hit me, the perfect thing do to with marshmallows! Hot chocolate. I haven’t had marshmallows in hot chocolate in god knows how long. Perfect for a fall day!
